- by Zuki on 10/23/2021
- Rating:
- Wow! One of the best meal we've had in a long time. Elegant and delicious. May have been the single best bite of crab I've ever had and the scallop toast was also so, so good. Tiny place with great service and amazing food. Prix fixe menu was a little pricey but worth every cent. Bring a nice bottle of wine! Highly recommended!!!
- by Justin Shelley (Massage Therapist) on 11/16/2022
- Rating:
- Dinner was incredibly delectable, and the service was outstanding! I can't remember the last time I had fish that was so tasty and fresh tasting. personnel that go above and above in their commitment to serve and accommodate guests in every way they can. Because of the excellent treatment we received from our server, we will be back to this restaurant in a very short amount of time. It would mean a lot to me if you could take the time to recognize my appreciation.
- by S B on 06/28/2022
- Rating:
- Seriously a phenomenal restaurant. It's so rare that a restaurant compromises quantity of diners to focus on the quality of the food and experience. The food was elegant and the place didn't even have a drip of pretentiousness. Not only was everything prepared perfectly, but the options were diverse enough and delicious. Usually hate BYOB, but it worked so well here; the food was the star of the night. This was my best dining experience in Philly in 5 years. I can't think of a single complaint. One simple way to understand this place: half of it IS the kitchen. It's just you, 3-4 other tables, and the kitchen all sharing the space. I think that says a lot.
- by Christine Kim on 10/28/2022
- Rating:
- I so, so, so wanted to love this place. Truly. I’m sad to say that the food was good but not mind blowing; and the service was just abysmally slow. It took twenty minutes to just order, then an hour and twenty after that to get the main dishes. This would all be fine if they didn’t want us to kick us out less than an hour after we got our mains. They didn’t ask us once how the food was during the two hours+ that we sat there until they were giving us signs that we should leave. For such a small, intimate place I expected the service to be impeccable. The only good thing I can say is that this place is byob but even then it was $200+ after tax and tip.
- by Cate S on 10/05/2022
- Rating:
- Fabulous dinner, nice staff. I have been meaning to try this place forever, and so glad I did. Everyone's fish was cooked (and presented) perfectly. Waitstaff were friendly, charming but not intrusive. Will definitely go back.
